Apple Blossom Frosting

Apple Blossom Frosting

A sweet and refreshing frosting. Try it on a spice cake or chocolate cupcakes.

INGREDIENTS: 

1 Winesap apple, try it with a Honeycrisp or SweeTango

Juice of 1/2 lemon

1 cup sugar

2 egg whites

2-3 drops of red food coloring (optional)

INSTRUCTIONS:

1. Peel apple and grate very fine.

2. Add lemon juice, sugar, and egg whites.

3. Beat with electric mixer at high speed (10-12 minutes) until stiff  and will stand in peaks.

4.  Add a few drops of red coloring to tint frosting a very pale pink.